foods

Maple Oat Pecan Scones These maple oat pecan scones are tender and buttery with crisp, golden edges, hearty oats, toasted pecans, and plenty of maple flavor. The pecans and oats are toasted in a skillet, then caramelized in maple syrup, adding a sweet and toasty crunch to every single bite. The post Maple Oat Pecan … Read more

Salted Maple Pecan Focaccia This salted maple pecan focaccia brings together the texture of chewy, olive-oil-rich focaccia with the flavor of maple pecan sticky buns. The dough is soft and airy, the center is filled with a buttery maple brown sugar pecan filling, and the top gets a generous drizzle of salted maple icing. The … Read more

This chocolate marble pumpkin bread brings together two favorite flavors in 1 loaf: classic pumpkin bread, swirled with rich chocolate and finished with a crumbly chocolate streusel topping. Every slice is soft, moist, warmly spiced, and filled with pockets of chocolate flavor. It looks impressive, but the marbled effect is surprisingly easy to create; and … Read more

Beetroot Dhokla: पोहा-पराठा खाकर भर गया दिल? नाश्ते में पीली मूंग दाल और चुकंदर से बनाएं प्रोटीन रिच ढोकला, चेहरे पर आएगा गुलाबी निखार  aajtak.in

These homemade apple fritters are crisp and golden on the outside, tender in the center, and loaded with juicy pieces of fresh apple. From-scratch fritters are a labor of love (and a messy endeavor), but entirely worth it when you taste the irresistible combination of sweet vanilla glaze, crisp exterior, soft and fluffy dough, and … Read more

Homemade apple cinnamon rolls combine soft and buttery cinnamon rolls with a warmly spiced apple filling and sweet salted caramel icing. You can prepare them the night before, making these a wonderful choice for fall weekends, Thanksgiving, or holiday breakfasts. This recipe is brought to you in partnership with Red Star Yeast. I originally published … Read more

This homemade chocolate crunch granola is crisp, deeply chocolatey, and packed with crunchy clusters. Made with old-fashioned oats, cocoa powder, honey, coconut oil, and chocolate chips, it’s an easy breakfast or snack that tastes much more indulgent than it actually is. Add nuts, dried fruit, or your favorite mix-ins to make it your own. I … Read more

As the author of a cookbook dedicated entirely to cookies, I’ve made a LOT of different kinds of cookies. And I’m happy to recommend the best cookie baking tools I use for success. This list is a great place to start if you’re a beginner, are creating a registry, or are shopping for a gift … Read more

A trusty 9×13-inch pan opens up a world of dessert possibilities! These 15 9×13-inch Pan Dessert Recipes include something for everyone’s taste and flavor preferences. From creamy and layered tiramisu to classic lemon bars, this collection is full of inspiration for your next bake. Oh, the 9×13-inch baking pan. The MVP (Most Valuable Pan, of … Read more

If you love s’mores and easy no-bake treats, this s’mores puppy chow deserves a spot on your must-make list. Made with just 5 simple ingredients, it’s crunchy, sweet, chocolatey, and packed with all the flavors of a classic campfire s’more. I originally published this recipe in 2012 and have since added new photos and helpful … Read more